This sauce gets its sweet side from currant jelly and its kick from NYS red wine. Great with all red meats!
Nelson Farms provides entrepreneurial agri-business opportunities for specialty food processors, farmers, growers, and producers. It also serves as a experimental laboratory for SUNY Morrisville students in several programs of study. Their Country Store is a New York specialty market which features products produced in the kitchens of Nelson Farms (including SUNY Morrisville student products) as well as products from all regions of New York State.
Currant juice, tomato paste, corn syrup, NYS red wine, high fructose corn syrup, sugar, apple cider vinegar, salt, onion powder, chili powder, liquid smoke, garlic powder, spices, citric acid, sodium citrate and spice extracts