A thick, Kansas City style sweet and savory sauce with a touch of heat at the finish. It goes on any grilled or slow cooked meats.
Ray Brothers BBQ
Brothers Tucker and Colin opened the Ray Brothers BBQ, an authentic, slow-cooked barbeque-style restaurant in 2014. After many years of experience working in the food industry, they found a new flame for their passion in the form of slow-cooked meats. Since their opening, Tucker and Colin have begun bottling their signature sauces and seasonings, using the freshest, local ingredients when seasonally available.
Until further notice:
Wednesday – Saturday, 9 a.m. – 4 p.m
Connect with us
Until further notice, our store hours are Wednesday - Saturday, 9 a.m. - 4 p.m. Please note we will only accept credit/debit card payments at this time; social distancing and other health safety guidelines will also be enforced. We are still accepting online orders.