A blend of spices makes this zesty chicken rub good on meats. Developed by the 2013 Agricultural Business Class of SUNY Morrisville.
Salt, sugar, paprika, red peppers, monosodium glutamate, garlic, black pepper, onion, vinegar powder, marjoram, rosemary, spices
Nelson Farms provides entrepreneurial agri-business opportunities for specialty food processors, farmers, growers, and producers. It also serves as a experimental laboratory for SUNY Morrisville students in several programs of study. Their Country Store is a New York specialty market which features products produced in the kitchens of Nelson Farms (including SUNY Morrisville student products) as well as products from all regions of New York State.